Job title: Part-time River Restaurant/Waiting Staff& {8 n. g6 L/ e/ g* M
About the position: ; c& g2 @; Q c Working with the National Chef of the Year, Eyck Zimmer, ! T7 H, l: r% ?+ i# \, p positions as waitresses are available. The role involves greeting # V& g. f) H- |, o
and seating guests; taking orders; advising on menu choices; . Y7 W1 i$ T; S+ v3 @& o; @
delivering and presenting food/beverages; receiving payments; and 9 E0 o7 ^, q' v+ X) _6 n delivering a high level of personalised and professional service 2 V3 R, y8 e0 s2 B1 p' G- T/ |
amongst other duties. The postholder will be part of a team of 30 7 Y! ~& [+ V2 Y& U3 K, V# Z1 Z
working together to ensure all guests receive the highest level % N1 G7 F% V$ q# ]+ U2 U9 M of service delivery. The work will be on a part-time basis and / R) h1 X- |& v
will involve working weekends. The earliest start will be 6am and ( x2 i' Y/ ]& S/ E$ c6 k+ ] the latest finish will be 1am. There will be the opportunity to u' F P+ ~: d! R0 k6 P n1 S
work either breakfast or evening shifts within this role. " J- d6 a$ A; f9 |
0 _' V8 M( @' [% L" sEmployer: The Lowry Hotel ( D( A# R5 V0 M+ |5 s0 KAbout the organisation:! B3 y9 {5 p3 o$ @
Hotel % t* ~ K$ a# p3 d % v' i* \9 _& g; y Q8 I. n0 Y9 ALocation: Salford Quays " y1 w4 k0 F, r0 a: I! ?6 OExtra skills: 6 u1 M$ c* Y* W6 L7 y6 _$ W$ @* y+ y Previous experience is preferred. Excellent customer care and " T- O1 s& O: s1 g
social skills. Able to work using own initiative and the ability % Z; n0 r9 J1 a/ [6 u to work as part of a team. 3 j$ Y( q* W J6 J/ ]* J' D$ c) T5 ~, T. n
Salary details: £5.52 plus uniform and meals on duty." U: ~: M7 b+ J* H- ?
How to apply:* h6 r. X1 }& b* s: D" ^, m% z0 {1 f
For FDs and to apply contact Rhian Rigby via e-mail: $ e& \; w; u; Y+ rrrigby@roccofortecollection.com 8 h# x( [: n4 ^ R( D: [
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Closing date: none given" |# K+ L8 k5 X+ |! ]3 V7 H+ K
Website: www.roccofortehotels.com
